Deviled eggs without the eggs. 🌱

Our girls loved this vegan deviled egg recipe. It is really easy and I found it online here. I used soy milk instead of almond milk and refined coconut oil instead of the oil called for in the recipe. Click here to see the full recipe. Do not omit the kala namak...

Please visit the Gourmet jo Facebook page for live cooking demo Tuesday at 8 pm CST. This week’s recipes are very special. Please watch.