Tomato bisque soup with a dollop of vegan sour cream 🌱🌱

by Irene Sewell | May 7, 2020 | Gallery

Tomato bisque part 2

by Irene Sewell | May 7, 2020 | Video

From our kitchen to yours. Tomato bisque soup and chickpea hummus. 🌱🌱

by Irene Sewell | May 7, 2020 | Video

Ready to blend. 🌱🌱

by Irene Sewell | May 7, 2020 | Video

From tonight’s cooking demo. Chickpea hummus! 🌱

by Irene Sewell | May 7, 2020 | Recipe

Chickpea Hummus recipe 1 15 ounce can of chickpeas with the liquid4 to 8 cloves garlic1/4 to 1/2 cup tahinijuice from one lemon, strained2 teaspoons soy sauce2 tablespoons filtered water – more or less depending on the texture you prefer Microwave chickpeas with...
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